Wednesday, March 28, 2012

Easter Brunch Radishes

I thought that I would post (re-post) my rare radish recipe.  Enjoy this spring veggie in a new way.
Ingredients:
  • 2 bunches of radishes
  • 1 stick of butter
  • 1 8 ounce package of cream cheese
  • rosemary to taste
  • sage to taste
  1. Cream all ingredients together in the food processor.
  2. Slice radishes as shown in picture and fill with cream cheese mixture.

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